Daily Provisions.

Daily Provisions is a casual neighborhood bakery and cafe opened by Danny Meyer (the mastermind behind Shake Shack & Gramercy Tavern). Most folks come to this cute neighborhood haunt for the famous crullers and find themselves returning for everything else on the menu. But the great food menu is not where the magic stops! Daily Provisions uses Joe’s beans to make balanced drip coffee and incredible iced Americanos, some of the best in the neighborhood.

Daily Provisions was opened by Danny Meyer, the mastermind behind Shake Shack and Gramercy Tavern. Most folks trek to this cute Upper West Side bakery for the famous crullers and find themselves returning for everything else on the menu.

Ordering the crullers is non-negotiable, no doubt, but my favorite things on the menu are the great breakfast sandwiches. The BEC (bacon, egg and cheese) is on constant rotation in my weekend plans, although my husband swears by the smoked salmon croissant.

Daily Provisions is Danny Meyer’s more casual, grab-and-go breakfast spot on Amsterdam Ave, and it’s perfect when you want something quick but still genuinely delicious. Their egg and cheese sandwich on a freshly baked cruller is one of the best breakfast sandwiches I’ve had anywhere in the city, and the coffee is excellent. Great option if you want to eat on a bench in the park.

Daily Provisions was opened by Danny Meyer, the mastermind behind Shake Shack (which has a cult-like following in NYC, mind). This a great spot to grab brunch near Central Park if you’re looking for an unfussy, quick meal.

Lines are inevitable, but the staff works like a well-oiled machine to provide the best service. The cafe itself is adorable and the casual ambiance is often a necessity when you have a busy day or simply don’t want the whole charade of a sit-down restaurant.

This cafe is famous for crullers, no doubt, but the true star of the show is the great breakfast sandwich menu, which makes this one of the best spots for brunch near Central Park. Two clear standouts are the BEC (bacon, egg, and cheese) and the smoked salmon everything croissant.

Daily Provisions was opened by Danny Meyer, the mastermind behind Shake Shack (which has a cult-like following in NYC, mind). This is a personal favorite restaurant near Central Park if you’re looking for an unfussy, quick meal. Lines are inevitable, but the staff works like a well-oiled machine to provide the best service.

The cafe itself is adorable and the casual ambience is often a necessity when you have busy day or simply don’t want the whole charade of a sit-down restaurant. This cafe is famous for crullers, no doubt, but the true star of the show is the great breakfast sandwich menu, which makes this one of the best brunch restaurants near Central Park.

Daily Provisions was opened by Danny Meyer, the mastermind behind Shake Shack, and now proudly has multiple locations throughout New York City. Most folks come to this charming bakery after catching wind that they sell some of the best donuts in NYC.

Don’t panic when you notice the word donut is omitted from the menu. Instead, Daily Provisions calls their fried golden delights “crullers”, which is a French donut.

With two year-round flavors (cinnamon and maple) Daily Provisions will often have a 3rd option which typically pays an ode to the season. In the past they’ve had gingerbread during the holidays and lemon poppyseed during the spring.

Daily Provisions was opened by Danny Meyer, the mastermind behind Shake Shack, and now proudly has four locations (Union Square, Upper West Side, West Village and Manhattan West). Most folks come to this cute New York City bakery for crullers and return to try everything else on the menu.

This bakery is famous for crullers, no doubt, but the true star of the show is the great breakfast sandwich menu (the best in NYC in my opinion). Two clear standouts are the BEC (bacon, egg and cheese) and the smoked salmon everything croissant (pictured above).

Daily Provisions is the brainchild of Danny Meyer, the mastermind behind Shake Shack. It now proudly has multiple locations throughout New York City.

Famous for their fried golden delights known as “crullers”, these donuts will have you swooning after one bite. Perfectly crisped on the outside with an undeniable chewy texture on the inside, I dream about these bad boys nightly.

The cafe offers two year-round options (maple and cinnamon) plus a seasonal third choice that usually pays tribute to the upcoming holiday. The Christmas treat this year is a gingerbread cruller made with a spiced icing topped with festive gingerbread sprinkles.