In business for more than 21 years, Bagel Bob’s is a New York City staple for NYU students (the university is near the West Village location).
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In business for more than 21 years, Bagel Bob’s is a New York City staple for NYU students (the university is near the West Village location). Hand rolled and kettle boiled, Bob’s uses a trademark mix of high-gluten flour that makes their bagels extra chewy.
Offering 14 varieties of Kosher bagels at both locations (West Village & the Upper East Side), this cash-only establishment churns out some of the softest bagels in New York City.

