It's on 2 of my lists. Each entry below is what I wrote about it there, with my verdict on that list, the fullest first.
- SubwayF to East Broadway, 2 min
- Address130 Division St, New York, NY 10002
- From my guide, updated September 2026.
This Lower East Side restaurant is the kind of neighborhood joint you’d see in a movie. Where two unsuspecting strangers fall in love, or friends set aside their differences for the feel good crescendo of the film.
Although it’s housed in a gray building, Kiki’s is one of the warmest restaurants in the Lower East Side. There’s a palpable charm that’s only magnified by the friendly service and sprouts of strangers laughing, and stuffing their faces.
Although you might visit for the vibe, you’ll come back for the food. And the saganaki, lamb chops, and branzino are all tempting options.
This one of the most popular Lower East Side restaurants so don’t be shocked if there’s a long wait. Since reservations aren’t available I suggest visiting right at opening.
Kiki’s on Orchard Street is a Greek restaurant, and it’s BYOB. Bring your own wine. No corkage fee. This is the single cheapest way to drink on the Lower East Side, and the food is fantastic.
Grab a bottle from one of the wine shops nearby (there are a bunch on Orchard and Rivington) and bring it in. A great bottle of wine for $15, a plate of grilled octopus, some saganaki, and you’re looking at maybe $40 per person for a full dinner with drinks. In Manhattan. In 2026.
The catch. There’s almost always a wait, and they don’t take reservations. The menu is handwritten on a board and changes regularly. Go on a weeknight or show up right when they open. Trust me on this one.