Mamoun’s Falafel.

Established in 1972, Mamoun’s Falafel predates the proliferation of Middle Eastern food carts in Manhattan. A pioneer of sorts, this establishment played a crucial role introducing falafel sandwiches to the city. Priced at $6.50, the signature sandwich (falafel, hummus, lettuce, tomato, onions, and tahini) is among the most popular cheap eats in New York City. You’ll understand why after one visit.

Founded in 1972, Mamoun’s Falafel was a pioneer in introducing Middle Eastern cuisine to America. This delicious restaurant near Central Park is renowned for its affordable signature sandwiches, featuring falafel, hummus, and more, all wrapped in a pita for just $6.50. Mamoun’s is also a one of the most popular restaurants near Central Park for late night munchies. The joint stays open as late as 3 AM. 

Mamoun’s Falafel was founded in 1971, long before Middle Eastern food carts lined Manhattan’s streets. Back then, this hole-in-the-wall restaurant was one-of-a-kind and helped introduce this popular dish to America. Located between the Comedy Cellar and Cafe Reggio, Mamoun’s Falafel is a part of New York City’s history, too. 

In fact, it’s the oldest falafel restaurant in NYC. Mamoun’s is unique in that it primarily uses parsley, which gives the falafel a unique green color. Their signature sandwiches are some of the most popular cheap eats in New York City. For $6.50, New Yorkers can order the classic, which comes with falafel, hummus, lettuce, tomato, onions, and tahini sauce wrapped in a pita bread pocket.

Another reason Mamoun’s is one of the best spots for falafel in NYC is thanks to their late-night hours.