New York Dearest
The guide, $35
A restaurant · Williamsburg · on two of my lists

Misi.

Worth it, says Antonina. It’s bittersweet but let’s be honest, the pasta dishes are 100% worth the hype!

Antonina Pattiz
Antonina PattizI went myself · from my list The hardest reservations in New York
Two plates of restaurant dishes sit on a wooden table, one with ricotta toasts and one with a peach salad, beside a candle and water glass.
From The hardest reservations in New York
Address
329 Kent Avenue Directions
What this page is

Everything I’ve written about Misi on New York Dearest, in one place. It’s on two of my lists, Brunch in Williamsburg, skip the hype and The hardest reservations in New York. First what to know and when I go, in my own words from those lists. Then every list it’s on with what I wrote there. At the end, where it is and what’s near.

  1. Brunch in Williamsburg, skip the hypeWorth it
  2. The hardest reservations in New YorkWorth it

Before you go, in my words

Quoted from my own lists
Good to know

Reservations are possible here, which makes it one of the rare Williamsburg brunch spots where you can actually plan your morning. Take advantage of that.

From Brunch in Williamsburg, skip the hype
When to go

Misi (329 Kent Avenue) is a pasta restaurant from Missy Robbins that does a weekend brunch, and if you’ve never considered eating handmade pasta before noon, I’m about to change your life.

From Brunch in Williamsburg, skip the hype
Worth it, says Antonina. Been? Say if you agree.

Where it appears on New York Dearest

Two of my lists
Worth it

It feels like brunch for adults who’ve outgrown avocado toast.

What I wrote thereFold it away

Misi (329 Kent Avenue) is a pasta restaurant from Missy Robbins that does a weekend brunch, and if you’ve never considered eating handmade pasta before noon, I’m about to change your life.

The brunch menu includes dishes like cacio e pepe eggs and fresh pasta alongside more traditional egg dishes. The space is beautiful, all light wood and natural light from the waterfront windows. It feels like brunch for adults who’ve outgrown avocado toast.

Reservations are possible here, which makes it one of the rare Williamsburg brunch spots where you can actually plan your morning. Take advantage of that.

Read it on the list
    Worth it

    Misi is the restaurant whose success I feel is my own.

    What I wrote thereFold it away

    Misi is the restaurant whose success I feel is my own. Every time I take a friend here they pass it on to their friends, it’s like a pyramid scheme at this point.

    Am I responsible for making Misi one of the hardest reservations to get in New York City? Probably not, but I was a part of it. It’s bittersweet but let’s be honest, the pasta dishes are 100% worth the hype!

    Read it on the list

    Where it is, and what’s near

    Worth it, within a ten-minute walk
    Open it on my map
    Nearby, from my lists
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